Pecan Crusted Dijon Tilapia

Categories

Ingredients

Directions

  1. Spread butter on metal baking pan. (or spray Pam)
  2. Place filets on pan.
  3. Combine mayonnaise and mustard; spread on filets.
  4. Sprinkle with pecans.
  5. Bake at 375 for about 10 minutes unless filets are extra large, then add 2 minute