Roll Sugar Cut Cookies

Categories [cookie]

Remarkable for its handling quality, this dough can be shaped into crusts for filled cookies or tarts, as well as cut into intricate patterns.

Ingredients

Directions

  1. Cream together sugar and butter.
  2. Mix in remaining ingredients.
  3. Chill the dough for 3 to 4 hours before rolling.
  4. Preheat oven to 375 Roll and cut.
  5. Place cookies on a greased cookie sheet.
  6. Decorate them with sugar, cinnamon, or candies.
  7. Or bake them alone and drop into a bag of confectionary sugar.
  8. Bake 7 to 12 minutes.