Tuna Steaks

Categories [marinade]

This goes great with [Corn and Black Bean Salad]

Ingredients

Directions

  1. In a large non-reactive dish, mix together the orange juice, soy sauce, olive oil, lemon juice, parsley, garlic, oregano, and pepper. Place the tuna steaks in the marinade and turn to coat. Cover, and refrigerate for at least 30 minutes.
  2. Preheat cast iron skillet.
  3. Lightly oil pan and cook fish to yumminess.